Woo hoo! You can now watch Jazzy Vegetarian on the Create Channel on Sunday mornings at 9am EST! Jazzy Vegetarian is the hit, long-running, vegan cooking show featuring Taste award-winning vegan chef, cookbook author, and host Laura Theodore….
Gluten-Free, Plant-Based Desserts (Only 6 Ingredients!)
Celebrate any day of the week with quick and easy, vegan desserts! Below, you will find three of my delicious, six-ingredient plant-based sweets, including a creamy chocolate mousse, tempting truffles, and fruit-filled snack bars. These dazzling desserts are…
Quick Red Lentil-Potato Curry Soup
Needing only fifteen minutes to prep and seven ingredients to assemble, this protein-rich, plant-based soup is an excellent candidate for an easy, delicious and nutritious lunch or informal supper. To round out the meal simply serve some rice,…
Petite Vegan Soda Bread
Here’s a fabulous recipe for homemade, vegan soda bread! Serve this crusty loaf warm (fresh out of the oven) for breakfast, lunch, afternoon snack or dinner! This appetizing baked goodie has a thick, chewy crust and moist inside…
Divine Chocolate Mousse Cake
This delectable Chocolate Mousse Cake is so delicious, you will have your family asking for more, more, more! Three moist, chocolate layers are stacked with a filling of sweet raspberry preserves and luscious vegan chocolate mousse. It’s the…
Quick Vegan Blender Soups!
Soups can stand front and center for a tasty, satisfying meal. Today I am sharing three of my easy and delicious vegan soups — and they’re all prepared in the blender! These dazzling soups all make an impressive…